Located in the heart of downtown Cabo San Lucas, across from Amelia Wilkes Square and just two short blocks up from the Cabo marina is a place with great original Southern Italian cuisine derived from generations-old family recipes (la Cucina della Nonna). Sure to enjoy our classic favorites or satisfy even the most distinctive pallet we offer a variety of homemade pasta, daily baked bread, and freshly cooked dishes, accompanied by an extensive upscale selection of national and international wines and fun Italian-inspired cocktails.
Is a favorite Los Cabos gathering spot for locals and tourists. It’s known for its vibrant atmosphere, delicious menu, live music, and excellent location. The menu blends Mediterranean cuisine with Mexican influences, and chef Rogelio and his team work with fresh, high-quality ingredients in order to let their flavors shine. Bar Esquina is proud to use organic ingredients from local farms, USDA´s Choice and Prime meats, as well as fresh seafood from the Pacific and Sea of Cortez. Favorite dishes include the tuna tartar and mesquite grilled filet. Our menu is constantly evolving based on the season.
Bar Esquina guests can sit at the white marble bar in a very social atmosphere, alfresco on the terrace, or at the chef’s table, watching the chef and his team working in the exhibition kitchen.
Who says you can’t eat Italian while in Mexico? This place, located in Todos Santos, has a great atmosphere, makes their own pasta, and gets all their herbs from a real Italian herb garden at the restaurant. Don’t miss the beautiful courtyard.
Mexican home-style food. Delicious variety of tacos: cochinita pibil, nopales, chicharron, shrimp, fish, barbacoa, and chicken. Also, their special shrimp molcajete prepared with salsa, onion, and cheese. Ceviche, seafood soup, and shrimp cocktail. Located in Camino al Hacienda and Niños Heroes. Open daily 8am-5pm.
If you love to party and enjoy Rock & Roll, Cabo Wabo is your destiny. The kitchen offers seafood and fresh local vegetables prepared with the main ingredient, Cabo Wabo Tequila. International cuisine will satisfy a voracious appetite and the dance floor will entertain those who enjoy a fabulous fiesta. Of course, every dish is accompanied by the signature drink, the Waborita.
A restaurant that emerged in 2015, with the mission of satisfying the meat-loving public, offering a wide range of high-quality cuts, highlighting Tomahawk, Porter House, Fillet Mignon, New York, Rib Eye, and some more, in USDA grades. High Choice, Prime, American Wagyu and Japanese Wagyu A5, Jumbo Shrimp, Lobster, Mussels, and some other delicacies complemented by a list of Mexican wines of the best selection.
Enjoy in a casual atmosphere on a terrace with a family atmosphere and high-quality products at the best price.
Open from Tuesday to Sunday from 5:00 to 11:00 pm. In Los Cabos